Restaurant Adelaide

Hunter & Barrel Adelaide

Restaurant Adelaide

Address
2 King William Street
Place
5000  Adelaide
Landline
(08) 8118 8888
E-Mail
[email protected]
Facebook
796739813519226
Website
hunterandbarrel.com
Menu
hunterandbarrel.com

Description

Hunter & Barrel is the most exciting restaurant in Adelaide! This location brings the signature Hunter’s experience to the heart of the city, surrounded by Adelaide’s iconic architecture and cultural landmarks. Perfectly positioned for weekday lunches, weekend indulgence or evening feasts, it’s the ideal spot to gather, share and celebrate. This venue channels the soul of Hunter & Barrel, modern and refined, yet deeply rooted in primal tradition. Step inside to the glow of open flames, the scent of sizzling meats, and the warmth of barrel-aged hospitality. Designed for communal dining and rich conversation, it’s a space where fire meets flavour, and every moment is made to be shared. With Autumn and Winter fast approaching, Hunter & Barrel has curated a legendary selection of dishes for you to taste the flavours of the season. Feast on signature dishes like fire-roasted skewers, eight-hour ribs, and premium steaks including Wagyu and our 1.1kg Tomahawk. Discover favourites like Humpty Doo Barramundi and Creamed Spinach Mac & Cheese. Hungry for dessert? Try our iconic chocolate s’more, basque cheesecake or cronut. Come in to enjoy our power lunch menu from $39pp Monday to Friday 12-4pm with a sizzling selection of entrees, mains and desserts. All 3 courses at just $55pp you could enjoy our delicious new menu items including Smoky Chilli Wings, Wagyu Beef Burger and Passion Fruit & Mango Sorbet. Book your table for the ultimate Hunter's experience today.

Keywords Steak, Skewers, Beverages, Wine, Barrel-Aged, Cocktails, Whisky, Group Dining, Restaurant, Parramatta Restaurant.

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Payment Options

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  • Garlic Bread (V)

    Confit garlic butter, mozzarella, Parmesan

    Price: 15.00

  • Smoky Chilli Wings

    Buffalo-style sauce, furikake

    Price: 22.00

  • Calamari

    Buttermilk & Szechuan marinated, lightly fried, chilli jam

    Price: 18.00

  • Smoked Beetroot Hummus (V) (VG)

    Marinated feta, pomegranate, dill, chargrilled pita bread

    Price: 20.00

  • King Prawns

    Burnt lemongrass & lobster butter, lime leaf oil, chargrilled pita bread

    Price: 39.00

  • Three Cheese Dip (V)

    Gouda, Gruyère, Edam, grilled pita bread

    Price: 21.00

  • Raw Tuna Tostada

    Chilli aioli, avocado, cucumber, sesame, salmon caviar, crispy fried tortilla

    Price: 29.00

  • Sticky Rib Bites

    Smoky bourbon honey BBQ, baba ghanoush, pomegranate, togarashi

    Price: 29.00

  • Smoked Bone Marrow & Raw Beef Tartare

    Diced rump, wild herbs, smoked pickled onions, chargrilled sourdough toast

    Price: 32.00

  • The Hunter Tasting Board

    Smoky Chilli Wings, Garlic Bread, Sticky Rib Bites, Calamari

    Price: 75.00

  • Beef Burnt Rib Ends

    Rib burnt ends, hickory bourbon BBQ sauce, pico de gallo, crispy shallot

    Price: 22.00

  • Crispy Prawn

    Polenta crusted, coleslaw, chipotle yoghurt, charred corn salsa, pickled onion

    Price: 22.00

  • Crispy Pork Belly

    Gochujang mayo, grilled pineapple salsa, furikake

    Price: 22.00

  • Hunter's Tomahawk

    1.1kg O'Connor Grain Fed Tomahawk served with Charred Corn, Truffle Potatoes, Crispy Brussels Sprouts, choice of Crispy Chips or Mixed Leaf Salad and sauce

    Price: 220.00

  • Hunter's Feast

    Chicken Thigh Skewer, 200g Rump, 1/2 Rack of Pork or Beef Ribs, smoked Cheddar sausage, choice of sauce

    Price: 148.00

  • Wagyu Beef Burger

    Cos lettuce, bacon tomato jam, pepperberry aioli, American cheese, served with Crispy Chips

    Price: 37.00

  • Hot Honey Chicken

    Habanero honey sauce, ranch dressing, green mango salsa, served with Crispy Chips or Mixed Leaf Salad

    Price: 39.00

  • Lamb Skillet Pot Pie

    Roast shoulder & leg, puff pastry, bone marrow

    Price: 44.00

  • Humpty Doo Saltwater Barramundi

    Salami nduja, pork cheek, cherry peppers, sun-blushed tomatoes, fennel, baby bocconcini, romesco sauce

    Price: 48.00

  • Chopped Vegetable Salad with Chargrilled Chicken Tenders

    Fire-roasted Mediterranean vegetables, pearl couscous, pine nuts, pumpkin seeds with chargrilled chicken tenders.

    Price: 33.00

  • Chopped Vegetable Salad with Herb-Baked Brie

    Fire-roasted Mediterranean vegetables, pearl couscous, pine nuts, pumpkin seeds with herb-baked Brie

    Price: 33.00

  • Chicken Thigh

    Marinated in honey & soy, basted with apricot chutney

    Price: 39.00

  • Honey Glazed Pork Belly

    Slow-braised, finished over open fire with a sticky chilli glaze

    Price: 47.00

  • Wagyu Rump

    Marinated in a smoky BBQ rub, grilled capsicum, onion

    Price: 55.00

  • PORTORO - Grain Fed

  • Eye of Rump

    200g

    Price: 39.00

  • Eye Fillet

    200g

    Price: 65.00

  • New Yorker

    350g

    Price: 73.00

  • Rib-Eye

    350g

    Price: 83.00

  • WAGYU - Grain Fed

  • Rump

    300g

    Price: 69.00

  • Rib Eye

    300g

    Price: 95.00

  • O'Connor - Grain Fed

  • T-Bone

    700g

    Price: 105.00

  • Level Up Your Steak

    Bone Marrow Steak Topper

    Price: 14.00

  • Beef Ribs Half

    Price: 59.00

  • Beef Ribs Full

    Price: 85.00

  • Baby Back Pork Ribs Half

    Price: 59.00

  • Baby Back Pork Ribs Full

    Price: 85.00

  • Mushroom

    Price: 6.00

  • Peppercorn

    Price: 6.00

  • Peri Peri

    Price: 6.00

  • Chilli

    Price: 6.00

  • Beef Fat Chimichurri

    Price: 6.00

  • Truffle Potatoes (V) (VG)

    Crispy double cooked chat potatoes, truffle salt, Gruyère, truffle aioli

    Price: 16.00

  • Charred Corn (V)

    Smoky chilli yoghurt, Parmesan, crispy shallots

    Price: 15.00

  • Mixed Leaf Salad (V)

    Honey mustard dressing, Parmesan

    Price: 14.00

  • Crispy Chips (V) (VG)

    Price: 10.00

  • Truffle Chips (V)

    Truffle dust, Parmesan

    Price: 13.00

  • Creamy Mash (V)

    Butter-toasted panko

    Price: 12.00

  • Crispy Brussels Sprouts

    Bacon, sticky soy & mirin glaze

    Price: 19.00

  • Sautéed Broccolini (V)

    Sweet cherry pepper, confit garlic, Parmesan, pine nuts

    Price: 19.00

  • Creamed Spinach Mac & Cheese (V)

    Brown butter béchamel, butter toasted panko

    Price: 23.00

  • Sides Board

    Crispy Brussels Sprouts, Creamed Spinach Mac & Cheese, choice of Crispy Chips or Mixed Leaf Salad

    Price: 47.00

  • Grilled Chicken Tenders

    Finished with Hunter's Signature basting

    Price: 17.00

  • Sausage Dog

    Cheese Kransky in brioche roll, topped with ketchup

    Price: 17.00

  • Cheese Burger

    Angus beef patty, cheese and ketchup

    Price: 17.00

  • Chocolate S'more (V)

    Layers of fudge brownie and ganache, burnt marshmallow, dulce de leche, peanut butter gelato

    Price: 24.00

  • Basque Cheesecake (V)

    Macerated strawberries, black pepper, basil, Chantilly cream

    Price: 19.00

  • Cronut (V)

    Caramelised banana, chocolate ganache, pistachio anglaise, banana gelato

    Price: 22.00

  • Apple Tarte Tatin (V)

    Hazelnut ice-cream, pistachio custard, mini s'mores waffle cone

    Price: 24.00

  • Passion Fruit & Mango Sorbet (V) (VG)

    Seasonal fruit, passion fruit pulp

    Price: 15.00

  • Sweet Share Board

    Selection of Chocolate S'more, Basque Cheesecake, Cronut

    Price: 59.00

Categories

Restaurant
(08)81188888 (08)-8118-8888 +61881188888