You’re invited to our table at El Jannah Carrum Downs. Home of Australia's legendary charcoal chicken, El Jannah has been serving flame-grilled favourites for generations. Our Lebanese–Australian food is simple, pure deliciousness, featuring our iconic charcoal chicken cooked over an authentic open flame for that unmistakable smoky flavour and juicy tenderness. Fresh flavours drawn from childhood memories of a paradise in Lebanon — a place where every dish was cooked over an open wood fire and made for sharing with friends and family. From our famous charcoal chicken, fresh wraps and burgers to crisp salads, creamy garlic sauce and generous family meals, every dish is made with real ingredients and bold Lebanese flavours. Not all charcoal chicken is made equal. Ours is legendary. Marinated to perfection and slow-cooked over charcoal, every chicken is prepared fresh daily to deliver the authentic taste El Jannah is known for across Australia. The El Jannah family knows the best food is never complicated. It’s simple and unpretentious, made the right way with nothing but real ingredients, fresh from the land. Whether you're grabbing a quick charcoal chicken lunch, feeding the family with a shared feast, or picking up charcoal chicken for dinner on the way home, you'll always enjoy the taste of paradise. Simply good food, perfected. Find us at: 658 Frankston–Dandenong Road, Carrum Downs VIC 3201 Nearby Suburbs and Drive Times * Frankston: Approx. 6 km, 8–10 mins drive * Seaford: Approx. 5 km, 7–10 mins drive * Skye: Approx. 5 km, 7–9 mins drive * Langwarrin: Approx. 7 km, 9–12 mins drive * Sandhurst: Approx. 4 km, 6–8 mins drive