Peasant Osteria
Restaurant Ballarat
Description
Leading the kitchen is acclaimed chef Douglas Kerr, twice awarded Best Chef at the Golden PlateAwards, alongside seasoned restaurateur Dan Tesoriero, whose hospitality pedigree spans respected venues including Billy Boy Blue, Fenix, MoVida and San Telmo.
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Restaurant(03)53271200 (03)-5327-1200 +61353271200